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salmó and mó sauces

RM 69.90
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introduce art of salmó new sauces! grill salmó & pour sauces on top. simply toss it in the oven or pan-fry it until medium rare so that the salmó remains juicy, tender and oh so irresistible! 

product details
- 3 pieces of fresh salmó fillets ( 120g - 150g / pc )
- 3 packs mó sauces

- 6 pieces of fresh salmó fillets ( 120g - 150g / pc )
- 6 packs mó sauces

- whole fish of fresh salmó fillets ( 120g - 150g / pc )
- 20 packs mó sauces

mó sauces
zhug 30g
a classic Mediterranean sauce that is intensely flavourful and a little spicy.

chermoula 30g
a fragrant sauce that gives fresh grassy flavour with a zingy, salty finish.

soy garlic 30g
sweet and savour and gives a burst to your meal.

baba 30g
inspired by baba nyonya flavours, this sauce is sweet, spicy and tangy with hints of herbal aromas.

gingerman 30g
classic chinese styled sauce that gives you a kick of ginger spiciness and spring onion fragrance.

sambal 30g
a spicy sambal paste that can truly tickle the Malaysian palette.

fresh salmó fillet - refrigerated, consumed within 2 days | frozen, 2 months
consume as sashimi - remove skin, consumed within 24 hours after you receive

projected delivery dates are subjected to shipment progress from Norway.
salmó team will contact you if there's any changes / delay.

check the shipping and return policy here

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