Salmó party is on now! cook it or eating it raw? your choice.
Whole slab with magic sachets
Weight: 1.5 - 1.8kg +-
Seasoning: 10 packs magic sachet / mó-sauces
Choices of magic sachet:
Mexican spice mix (spicy)
Italian style rosemary garlic
Thai style spice (spicy)
Mix herbs with cinnamon (mild spicy)
Mix herbs with coffee ( mild spicy)
Choices of mó sauces
Zhug, Soy garlic, Baba (baba nyonya), Gingerman (ginger onion), Sambal
Mix - our team will mix the best for you
Fresh salmó fillet - refrigerated, consumed within 2 days | frozen, 2 months
Consume as sashimi - remove skin, consumed within 24 hours after you receive
projected delivery dates are subjected to shipment progress from Norway.
salmó team will contact you if there's any changes / delay.
check the shipping and return policy here
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